In the past soup and rice were not included in the count of dishes on the table. Soup dishes were considered essential to South Korean cuisine.
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Nowadays soup at meals is a less common tradition for younger people who tend to eat simpler meals but older generations generally find it strange to have a meal without a soup of some sort. Soups in South Korea are considered soul food foods that soothe and relax both the mind and body.
Below are the top 10 Korean soups and stews that are restoring and healing the minds and bodies of foodies around the world with their warmth and flavor.
Kimchi is one of the most important dishes in Korean cuisine. Admittedly there are many recipes with this Korean staple food.