When Spanish colonists first set foot in the Inca Empire they dreamed of discovering glittering gemstone mines. Little did they know that these fertile lands held treasures far beyond gems: Peru’s diverse landscapes teem with an array of unique flora and fauna and native Peruvian fruits are part of this special ecosystem.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Peru Hop | 2018-07-26 17:13:44 |  5,298 Views |
20 Peruvian Fruits You Must Try
Join a fruit expedition to discover 10 delicious native Peruvian fruits and how the locals enjoy them.
Goldenberries originate from the Andes and were considered sacred in Inca times. They are small exotic Peruvian fruits with a bright sun-kissed yellow skin that is hidden under delicate light brown leaves.
Locally known as aguaymanto these gems have achieved superfood status due to their nutritional richness. Packed with carotenoids vitamins AB and C and minerals such as calcium iron and phosphorus they are an immune system powerhouse.
