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12 Iconic Cocktails From Italy You Need To Try
From the iconic spritz enjoyed al fresco in Venice to the zesty Amalfi martini sipped along the sunny coastline Italy’s cocktail culture is as diverse as its landscapes. Inspired by an abundance of fresh fruit flowers and herbs Italian liqueurs form the backbone of countless drinks consumed—and celebrated—around the world including brunch classics like the fizzy Bellini and spicy digestifs (served after a meal) like sambuca.
Other classics like Campari and Aperol with their bold flavors and vibrant colors are beloved staples in a variety of cocktails served as aperitifs (before meals) while modern takes like Hugo give flavorful makeovers to traditional recipes. Even grappa once vilified for its harsh taste and poor quality is making a comeback.
With an abundance of Italian cocktails to discover we’ve put together a list of 11 flavoursome favourites to start your journey complete with our picks for perfect food pairings. Each tells a story of sun-drenched shores bustling piazzas and centuries of ingenuity and inspiration. So embrace la dolce vita and treat yourself to one of these delicious drinks today!