This collection of coleslaws ranges from creamy and spicy to vinegar-based coleslaws and more.
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Yeung Man Cooking | 2021-06-09 15:00:23 | 293,067 Views |
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Nothing says summer like outdoor barbecues and refreshing side dishes. Whether you’re bringing a side dish to your neighbor’s get-together or looking for a salad to serve during the week this collection of coleslaw recipes—ranging from a Tex-Mex-inspired jalapeño option to a classic recipe from Kenji—will come in handy. If you’re planning on smoking a pork shoulder we’ve got excellent recipes for vinegar salad and red cabbage slaw both of which are great side dishes for a barbecue in the Carolinas. Of course they’re just as welcome when served with grilled sausages baby back ribs and other rich grilled dishes. What better way to kick off summer?
Serious Mealtimes / Liz Clayman
Kenji's trick to perfect coleslaw: salt the cabbage carrots and red onion briefly then rinse. The salt draws out moisture that would otherwise dilute the dressing keeping the vegetables crisp and the dressing thick and creamy.