Sarra Sedghi has over 10 years of experience as a food writer. She writes about cooking restaurants and food culture as well as travel design and lifestyle.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Food to Live | 2022-08-23 12:58:15 |  30,311 Views |
DIY Chai Spice Mix | Easy 3-Minute Recipe + Ways to Use
If you’re a fan of chai and chai lattes take it a step further and start adding chai spice to your desserts. A blend of black tea milk sweetener and aromatic spices like cardamom ginger star anise cloves and cinnamon chai is comforting on its own but when the flavor profile is added to desserts and other baked goods it puts a new spin on familiar favorites. Browse through the list to find popular desserts like cheesecake cookies apple pie and bread pudding all enhanced with a touch of warming chai spice.
Rich and creamy crème brûlée is a perfect vehicle for chai spices. If you grind your own spices make sure to grind them finely; otherwise they will swell and ruin the texture of the custard.
"This is a great recipe" says reviewer magicteeto. "I've made regular snickerdoodles without the chai flavor. Yes the dough is wet but this makes the cookies soft yet crispy on the outside. They're like mall cookies only better! The dough is easier to work with once it's rolled in the cinnamon mixture."
