The fir eats / Maxwell Cozzi
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Chef Jack Ovens | 2023-09-30 13:30:03 |  500,972 Views |
How to Make Delicious Chicken Fajita Tacos in Just 30 Minutes
Tacos are fun to make and eat and often call for relatively affordable ingredients that are perfect for feeding a crowd. They’re also endlessly customizable: dress them up with lettuce salsa sour cream guacamole shredded cabbage or try sliced radishes and pickled onions for a street taco vibe.
Tacos are adaptable to any dietary need. Many can be made with hard or soft corn tortillas which are naturally gluten-free. And for plant-based dinners try fillings like oyster mushrooms Soyrizo and guacamole or even just baked potatoes and vegan cheese. You also can’t go wrong with baked tofu.
For a fun DIY meal let your guests assemble their own tacos. Simply set out everything the recipe calls for (plus more toppings if desired) and let everyone create their own edible masterpiece.
