Do you ever feel like you suddenly get hungry during lunch but you're so focused on work or your private life that you need something quick to satisfy your hunger (I have that every day)?
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Minimalist Baker | 2019-03-28 08:00:03 |  40,884 Views |
20-Minute Tofu Stir-Fry | Minimalist Bakery Recipes
Look no further than this delicious nutritious flavorful stir fry to get you through your day. Plus it’s packed with veggies protein and fiber and only takes 20 minutes to make. I’ll show you how!
The stir-fry cooking method is believed to have originated in China. Traditionally stir-frying is cooked in a wok with a small amount of hot oil and stirred continuously. However since we don’t have a wok (and chances are you don’t either) we used a cast iron skillet for this recipe.
Here you can delve deeper into the history of stir-frying.
