Cream of Mushroom Soup is a great ingredient if you’re looking for a silky velvety texture in a variety of dishes such as casseroles soups or rich sauces for chicken and beef. It has that thick creamy consistency that makes it oh so appealing and indulgent for those looking for something decadent. Mushrooms actually contain amazing nutrients such as fiber protein and magnesium making it an all-star food and a great pantry staple to have on hand for quick weeknight meals. Here are a few recipes that start with a cream of mushroom soup.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Cafe Delites | 2018-11-05 14:01:44 |  5,948,458 Views |
Mushroom cream soup
This stroganoff recipe is packed with beef and cheese flavors and tastes just like a cheeseburger. The cream of mushroom soup binds it all together into a thick gooey texture. It’s such an easy way to make a steak or roast without worry. And it’s ready in just 30 quick minutes.
These pork steaks have delicious creamy cheddar and mushrooms to give them a firm bite. Add fresh herbs like basil and oregano to give the dish a spicier flavor. And pair with potatoes!
This chicken has a smooth rich thick sauce that makes it super delicious all thanks to the cream of mushroom soup. Add extra sliced mushrooms to thicken it up and complement the flavors and some green peas if you like.
