These veggie bowl recipes are perfect for your weekly meal prep. In one meal prep session you can easily make enough portions for lunches throughout the week. These bowls are packed with delicious veggies and hearty grains and they get lots of satisfying protein from ingredients like tofu and beans. Recipes like Green Goddess Grain Bowl and Edamame & Veggie Rice Bowl are healthy delicious and will keep you full all day long.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Yeung Man Cooking | 2023-11-12 17:00:14 |  340,249 Views |
The Simple Veggie Bowl I Can Eat All Year Round!
Many of these dishes are flavored with sauces or dressings like roasted red pepper sauce chili sauce and hummus dressing. And where possible we’ve used time-saving techniques to reduce prep time so you can have more time. We use pre-cut cauliflower microwaveable quinoa bags pre-cooked wild rice packets and beets pre-baked tofu pre-washed baby kale and store-bought hummus. And we offer a recipe that uses an Instant Pot pressure cooker.
This gorgeous grain bowl is loaded with healthy ingredients like quinoa chickpeas kale and cauliflower all drizzled with a lemony tahini sauce. This quick one-bowl meal makes a satisfying weeknight dinner or grab-and-go lunch for work. If you don’t have za’atar you can substitute 1/2 teaspoon each of ground cumin and coriander.
Your coworkers will be jealous when you pull out this healthy roasted veggie and brown rice lunch. Make four lunches when you have time and you’ll have multiple days of portable lunches (or pre-made dinners). Just grab a container on your way out the door in the morning.
