Falls off the bone every time
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Pitmaster X | 2023-03-12 17:00:04 |  983,413 Views |
This Is Why You Should Stop Using The 3-2-1 Method SMOKED RIBS Method
The Spruce / Maxwell Cozzi
The biggest complaint most people have about ribs is that they are dry and tough. But that doesn't have to be the case.
The 3-2-1 method so named for the three sets of cooking times guarantees nearly tender fall-off-the-bone ribs with little extra effort. All you need is a large sheet of aluminum foil and plenty of time. Everything else is the normal process of smoking ribs.
