Here's what you can use instead.
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Ethan Chlebowski | 2024-02-29 16:30:09 | 283,190 Views |
$3 vs $150 Balsamic Vinegar…Explained
Keaton Larson is part of the fellowship program at Dotdash Meredith currently at Allrecipes. He has worked in the front and back of house of many restaurants doing everything from server and hospitality to cooking making pizza dough or pressing tortillas. Keaton graduated from the University of California Los Angeles in 2021 with a BA in English and a minor in Professional Writing.
Balsamic vinegar like many vinegars is an indispensable kitchen tool that comes in handy quite often. Whether you’re enjoying it with freshly baked bread to make a salad dressing or making a sauce or marinade the rich dark sweet-tart nature of balsamic vinegar is both useful and delicious.
But what if you don’t have any balsamic vinegar in your kitchen right now? What’s the best substitute for balsamic vinegar? Luckily there are a few simple solutions to get the same tangy flavor.