Consider this the only vegan Alfredo sauce you'll need.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Minimalist Baker | 2018-09-25 10:30:01 |  20,284 Views |
30-Minute Cashew Alfredo | Minimalist Bakery Recipes
It's the perfect dairy-free alternative to classic Alfredo sauce! Plus it only takes 7 ingredients and 30 minutes. Let's do this!
Although fettuccini alfredo originated in Italy it’s not the cream-based sauce you might think! We were surprised too! It turns out the authentic Italian version is made with just pasta butter and Parmesan cheese.
The dish is believed to have been invented in Rome Italy by Alfredo di Lelio for his pregnant wife. In the early 1900s he served it in his restaurant to Hollywood actors who loved the dish and brought the concept to the US. It became a popular dish and somewhere along the way cream was added.
