Get the baking dish ready!
Channel | Publish Date | Thumbnail & View Count | Actions |
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Cookist Wow | 2019-10-16 09:27:10 | 17,854 Views |
Recipes to feed a crowd: it's great to try them!
The Fir / Julia Hartbeck
There’s a time for giant salads grilled fish and crunchy tender vegetables but that time isn’t February. The winter months especially the shortest (but also longest-feeling) month of the year call for feel-good foods that require far less chewing than a salad. We’re talking tender slow-cooked meatballs and creamy pasta dishes. The best accompaniments for these meals are of course vegetables prepared in the simplest of ways: steamed broccoli sautéed greens and roasted mixed vegetables. It’s all about balance and the sheer joy of hearty comforting meals made at home.
The fir eats / Victoria Heydt