When it comes to knife safety there's never a dull moment.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Knifewear | 2022-07-18 13:00:22 | 25,611 Views |
How Not to Ruin Your Knife: 10 MORE Common Sharpening Mistakes
Serious Eats / J. Kenji López-Alt
Here are some ways you shouldn't use your knives. If you're in the market for a new knife our favorites include the Wusthof 8-Inch Classic Chef's Knife and the Mac Knife Chef Series Hollow Edge Chef's Knife.
So you have a shiny new chef’s knife. That razor-sharp factory edge is so beautiful you hesitate to even touch it. But an unused knife is like a guitar that hasn’t been plucked. A corn on the cob that hasn’t been shucked. A drill that hasn’t been thrown. A dodgeball that hasn’t been ducked…you get the idea.