This Mexican cornbread is absolutely the most delicious and moist cornbread I have ever made. It is the most requested thing I cook so I am sharing it. Don't let the ingredients fool you. It is incredible.
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efficient skillet | 2018-05-17 04:49:49 | 492 Views |
ABSOLUTELY MEXICAN CORNBREAD!
1 can (425 grams) of creamed corn
½ can (4 ounces) chopped green chilies drained
½ cup grated Monterey Jack cheese