Satay is a Southeast Asian dish of grilled meat in this case chicken skewered and served with a sauce. It is a regional dish with different flavors in different areas. This recipe is a very American version of chicken satay made in the very American air fryer! Please note: Different brands and sizes of air fryers will affect cooking times and number of batches.
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Airfryer Chicken Satay with Sweet and Sour Crispy Salad
¼ cup full fat coconut milk
3 tablespoons coconut aminos
1 tablespoon finely grated fresh ginger
