This is a delicious traditional Peruvian chicken stew in a spicy nutty cheese sauce. It takes time but is well worth it! I serve this over boiled white rice and baby yellow potatoes.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Latinas can cook - English Channel | 2020-08-17 23:38:55 | 16,033 Views |
AJI DE GALLINA – Recipe in English – AJI DE POLLO PERUANO
2 pounds boneless skinless chicken breasts
1 onion coarsely chopped
1 white loaf crusts removed and cut into cubes