Alexandra Emanuelli is an award-winning food writer and journalist with over a decade of experience writing and editing about the culinary world. She has contributed to major publications including HuffPost Southern Living The Spruce Eats Everyday Health and Simply Recipes where her expertise in food trends recipe development and nutrition shines through.
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 Fleisch Rezepte | 2024-09-09 16:02:03 |  6,402 Views |
Wenn abnehmen dann unbedingt so. A few things and a few steps
Alexandra has a master's degree in food culture and communication and writes thoughtfully about food exploring the cultural meaning behind ingredients and culinary practices.
Favorite kitchen tool: “My favorite cooking tool is a mix of my food processor (for cookies cakes and pastries to salads and coleslaws it's so versatile!) and my bread machine (homemade bread without too much effort!).”
Simply Recipes a Dotdash brand is here to help you cook delicious meals with less stress and more fun by providing recipes and cooking advice for home cooks by home cooks. We have over 3000 tested recipe guides and meal plans and attract over 15 million readers each month. Learn more about us and our editorial process.
