The fir eats / Kristina Vanni
Channel | Publish Date | Thumbnail & View Count | Actions |
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Wholesome Yum | 2021-12-01 21:00:11 | 65,813 Views |
Keto ALMOND FLOUR CAKE CORE: 5 Ingredients Crispy and buttery!
When it comes to baking it can be hard to find gluten-free alternatives for your favorite recipes. This almond flour pie crust is a great choice if you need a gluten-free option when making pies. The recipe is completely grain-free because almond flour is not a type of ground flour but rather finely ground almonds.
Because an almond flour pie crust does not contain gluten it cannot be rolled out and shaped in the same way as a traditional flour-based pie crust. This crust is pressed into the pan much like a graham cracker crust. If you want to decorate the edge of the pie crust it works best to use a fork and press it into the top edge.
This almond pie crust can be used in place of any pie crust that has been baked for filling for both bake and no-bake pie recipes. Choose pies that do not require a top crust such as an apple pie with streusel top peach pie or chocolate cream pie.