Antara is a NYC-based writer editor and recipe developer. Her work has appeared in Bon Appétit Food & Wine Southern Living and more.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Serious Eats | 2016-09-28 12:15:15 |  144,397 Views |
How to Make Shakshuka: North African-Style Poached Eggs with Spicy Tomato Sauce
Antara has worked at Cooking Light MyRecipes.com Food & Wine and Bon Appétit. During her seven years in food media she has developed recipes written restaurant reviews produced podcasts specialized in audience development and SEO and has researched written and edited many ingredient and technique tutorials to improve your cooking skills.
Antara graduated from the University of Florida College of Journalism and Communications with a Bachelor of Science in journalism. She also received a Level II Award in Wines from the Wine & Spirit Education Trust.
Serious Eats a Dotdash brand is an award-winning food and drink website visited by more than 7 million hungry readers each month. Our audience comes to us for thoroughly tested recipes science-based cooking techniques robust equipment reviews and stories that provide cultural and historical context to the foods we love to eat.
