I’m sure you’ve heard by now that all the cool kids are juicing. Joy the Baker is doing it. Shutterbean is doing it. Edible Perspective is doing it. Pretty much all my favorite blogging friends are doing it. Even though I don’t own a juicer I’d like to think I’m a cool kid too.
| Channel | Publish Date | Thumbnail & View Count | Actions |
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 rawlifeforme | 2012-04-13 14:01:10 |  2,031 Views |
Carrot Apple Beet Ginger Juice #16
Juicing is basically a quick way to get a lot of nutrients in one go. Hurray for health! The catch however is that the juicer mechanisms themselves can be very expensive and take up a lot of space in your kitchen. Since we try to keep our kitchen appliances to a minimum both for space and cost I don’t think we’ll be investing in a juicer anytime soon. But that doesn’t mean I can’t enjoy fresh juice in the meantime.
To make this super delicious apple beet carrot ginger juice I simply blended everything in a blender and then strained it through a fine sieve until I got all the juice out. Then I discarded the pulp and enjoyed my juicy juice.
This may sound like a bit of work but it’s actually quite simple. It doesn’t take much more effort than rinsing quinoa or fresh fruit for example. And if you don’t buy a juicer you’ll save money and a bit of space in your kitchen. And I’ve also heard that I hear that juicers are a headache to clean after use. See? We’re doing well.
