This vibrant salad is full of contrasting elements that come together harmoniously. Crisp sweet apple slices provide a refreshing crunch walnuts add earthy slightly bitter notes while creamy gorgonzola cheese adds a strong bold flavor. It’s all topped with a slightly sweet and delicious blackberry vinaigrette. Yummy!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Great British Halal Chef | 2019-11-24 20:29:27 |  199 Views |
Apple Gorgonzola Salad
To make the dressing start by blending the blackberries until smooth. Then in a bowl combine them with the olive oil and balsamic vinegar. Season the mixture with a pinch of salt and pepper.
Arrange a generous handful of mixed greens on a plate to create a bed for your salad. Thinly slice the apple and distribute evenly over the lettuce. Cut the gorgonzola cheese into small cubes and sprinkle over the salad. Add the walnut kernels for a delicious crunch and rich flavour.
Finally drizzle the salad with the vibrant blackberry dressing making sure every element is nicely coated.
