During a visit to Barranquilla Colombia I had the chance to try an arepa de huevo. My friend gave me the recipe and now it is a special treat. The fried dough combined with the egg is indescribable. What a tasty dish!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Nicoleluna | 2019-12-18 11:02:13 |  340 Views |
Colombian Arepa de Huevo (Egg-Stuffed Arepa)
1 cup precooked white cornmeal (such as PAN®)
½ teaspoon white sugar (optional)
vegetable oil for frying
