A unique chimichurri sauce that is great on everything! What makes it unique? It is a little thicker than regular chimichurri with chunks of tomato and onion. I have used it on fish flank steak and chicken. I have even mixed it into classic spaghetti sauce recipes.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Hernan Dieguez | 2021-02-14 11:00:13 |  509,284 Views |
Authentic Argentinian CHIMICHURRI Sauce
1 tomato – peeled seeded and finely chopped
4 cloves garlic finely chopped
½ cup chopped fresh flat-leaf parsley
