Living in a house of two I am constantly looking for ways to use up my fresh produce. I always have little frozen pie crusts in my freezer. They are great for canapes desserts and anything else you can think of!
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How to make a roasted Mediterranean vegetable pie | Waitrose
15 (2 inch) frozen miniature dough cups
1 can (300 grams) cream of chicken soup
1 hot chili pepper seeded and finely chopped
