I came up with this recipe when I was 15 which explains the name. It's basically chicken in lemon sauce over egg noodles. Spicy and very different! Everyone loves it. Serve with warm bread and butter.
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Souped Up Recipes | 2024-08-21 14:22:51 | 47,187 Views |
BETTER THAN TAKEOUT – Easy Mongolian Chicken Recipe
2 skinless boneless chicken fillets – diced
1 small onion finely chopped
1 clove garlic finely chopped