It is a surprising discovery from the book "Audrey at Home".
Channel | Publish Date | Thumbnail & View Count | Actions |
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Tasty | 2018-06-10 15:00:07 | 1,860,180 Views |
We tried Audrey Hepburn's personal pasta recipe
Simply Recipes / Photo Illustration by Wanda Abraham / Getty Images
The late actress Audrey Hepburn's refinement and almost ethereal screen presence would hardly suggest she ate—it's far too earthy an act—but dig a little deeper into Audrey Hepburn the mother wife gardener and activist and you'll find all sorts of surprises.
She always had a supply of chocolate on hand. She had lots of dinner parties. She had pasta in her suitcase when she went to Japan. She grew her own tomatoes. And one of her favorite comfort foods was penne with ketchup. It's actually quite good.