These great little Australian meat pies are often referred to as Australia’s national food. They are great to eat at sporting events or as a fresh new dinner idea. Allow the pies to cool completely before serving as the filling will be very hot. Eat by hand or with a knife and fork as desired.
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What's For Tea? | 2023-01-26 18:00:23 | 73,123 Views |
Aussie Pies | Australian Meat Pie Recipe | Easy Minced Meat Pies 🙂
2 teaspoons Worcestershire sauce
2 beef bouillon cubes
½ teaspoon dried oregano