A large baked potato with sautéed mushrooms and a dollop of yogurt is an easy and filling meal after a long day at the office or before a game. Microwaving the potato speeds up the total cooking time. I like to serve this with a salad or green beans.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Timtato | 2020-03-18 02:27:33 |  3,014 Views |
Stuffed baked potatoes with cheese and mushrooms
1 large baking potato
1 tablespoon unsalted butter
¼ cup chopped onions
