What's better than the spicy savory goodness of classic ratatouille!? Answer: SHEET PAN ratatouille! Say "au revoir" to babysitting the stove and "bonjour!" to extra caramelization with minimal effort!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Skinny Ms. | 2022-11-16 16:00:23 |  199 Views |
Roasted Apple Cinnamon Sweet Potatoes | Fall Recipes
Make it a satisfying plant-based meal by adding protein-packed Crispy Baked Italian Herb Tofu and drizzling Creamy Pesto Sauce over it. We have a feeling this will be your new favorite summer meal! We'll show you how!
This recipe is inspired by both French and Italian cuisine. Ratatouille is a classic French dish with onion garlic tomato zucchini eggplant peppers and herbs.
The Italian inspiration comes from the additions of Crispy Italian Herb Baked Tofu and Creamy Pesto Sauce. Neither dish is classically Italian but they draw inspiration in terms of flavor and concept.
