Baked Salmon with Pecan Crust and Lemon Dill Aioli

Baked Salmon with Pecan Crust and Lemon Dill Aioli

HomeCooking Tips, RecipesBaked Salmon with Pecan Crust and Lemon Dill Aioli

A delicious unexpected combination of creaminess and crunch on crispy baked salmon.

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Channel Avatar Dads That Cook2020-02-04 21:11:42 Thumbnail
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BAKED SALMON | Lemon and Dill | COOKERS

1 pound salmon fillets

salt and ground black pepper to taste

1 teaspoon minced garlic