This is a traditional Muslim bean cake made with navy beans. There are only a few recipes for this cake and it has taken me years of tweaking them to come up with a version that I like. Serve this cake warm or cold for a great dessert. Refrigerate leftovers.
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Bonnie & Meg | 2022-10-01 12:03:09 | 62 Views |
Delicious bean pie recipe that will never fail
1 (14.1 ounce) package double crust pie dough thawed
2 cans (425 grams) white beans rinsed and drained
1 can (12 fluid ounces) evaporated milk