These Belgian cookies have been in the family for centuries. They last forever and are soft as a fine wine. You will need a special waffle iron (a krumkake iron) to bake them on a gas burner. It has two hinged plates and usually has a nice pattern that is pressed into the cookies as they bake one by one. Make sure there are enough people to help with the cooking.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Original Recipes by Tasting Table | 2023-07-25 16:17:41 |  1,648 Views |
Belgian waffle cookie recipe
5 pounds all-purpose flour
4 ½ cups brown sugar
1 teaspoon vanilla extract
