This delicious twist on a rarely used vegetable is great as a side dish or even as a main course. You can use red wine instead of balsamic vinegar.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 | Publish Date not found |  0 Views |
The best Brussels sprouts recipe – How to make Brussels sprouts with bacon?
½ pound bacon diced
1 tablespoon extra virgin olive oil
2 cloves garlic finely chopped
