The Blue Hawaiian cocktail is a fantastic and fun tropical drink. It’s packed with rum pineapple and coconut and best of all it’s blue. Blue cocktails are always hard to resist as the color tempts you to taste the sweet tropical flavor. This recipe nicknamed the “poolside cocktail” is one of the best and it’s tempting to have more than one.
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Revealing the Perfect Blue Hawaiian Cocktail Recipe
In essence a Blue Hawaiian is a colorful version of the popular Piña Colada. It simply splits the coconut and pineapple flavors to make room for Blue Curacao. The orange liqueur is responsible for the drink’s mesmerizing aquamarine color. It contains between 15 and 40 percent alcohol.
In addition to Blue Curacao a Blue Hawaiian also contains thick sweet coconut cream (sometimes called crème de coconut). This should not be confused with coconut cream or coconut milk. These two products are usually not sweetened.
It also includes light rum (also called white rum) and pineapple juice plus a maraschino cherry and a pineapple wedge for garnish.
