This recipe for a Bundt cake with purple blueberries and the delicious taste of lemon topped with a delicious cream cheese frosting has been loudly praised by neighbors friends and acquaintances and is waiting here for you to try it out.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Sugar Spun Run | 2022-04-11 16:00:32 |  600,995 Views |
The brightest and freshest lemon blueberry pie
Blueberries combined with a dense rich lemon and vanilla flavored cake are simply amazing and are perfectly complemented by the cream cheese frosting on each slice. I warn you you will want another one!
Yes! If you don’t have a Bundt or round cake pan that’s no problem. You can just as easily use a baking sheet or divide the mixture into muffin cups. Come to think of it you can use any pan for this recipe and it will still be delicious. 😊 Baking times vary though. If you go for a classic cake pan you might need the full 60 minutes but for muffin cups you can reduce that to 30-35 minutes.
Keep a close eye on the oven and do not remove the cake or muffins from the oven until they have passed the toothpick test.
