Quick and easy cornbread from start to finish with fresh broccoli and low-fat cottage cheese. This cornbread is not cakey and sweet like many recipes but still moist and quite savory. Since many people do not have a cast iron pan this recipe uses a loaf pan.
Channel | Publish Date | Thumbnail & View Count | Actions |
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Thrifttasticmom | 2013-12-09 03:37:36 | 30,585 Views |
Broccoli Cornbread Recipe
1 cup broccoli florets
1 tablespoon melted butter
½ cup low-fat cottage cheese