Brooke Siem is both a chef to professional athletes and the surprising face of psychiatric drug withdrawal awareness and advocacy. Her second book May Cause Side Effects won the 2023 BIBA Prize for memoir and was named one of Good Morning America’s most anticipated books. Her first book Prohibition Bakery was a Gourmand Award finalist in 2015. Her writing has appeared in The Washington Post The New York Post Psychology Today EatingWell Esquire Tasting Table The Rumpus and more. She’s a Food Network Chopped champion and founder of the newsletter Happiness Is a Skill.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Allie Beth Stuckey | 2024-04-10 22:00:06 |  47,637 Views |
How Antidepressants Stole Her Youth | Guest: Brooke Siem | Ep. 983
BA in History Middlebury College; Diploma in Culinary Arts Institute of Culinary Education
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