While the nature of brown rice means this dish takes longer to cook than standard risotto it’s well worth the wait. Feel free to adapt the recipe based on the seasonal produce you have available.
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Cook Toh Log Kahenge | 2020-07-14 16:43:13 | 1,599 Views |
Vegetarian Risotto Recipe | How to Make Brown Rice Risotto at Home | Italian Rice with White Sauce Recipe
1 liter vegetable stock or as needed
5 cups water or as needed
½ pound asparagus cut into 2-inch pieces