This sauce is easy to make and is perfect for dipping shrimp lobster scallops or any other seafood of your choice. A little heat and a whole lot of love. Leftovers will keep. Just cover and refrigerate then microwave until the butter is melted.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Hinz Cooking (Easy Dinner Recipes) | 2023-09-01 14:06:49 |  17,849 Views |
CAJUN GARLIC BUTTER SAUCE RECIPE | HOW TO MAKE CAJUN GARLIC BUTTER SAUCE FOR SEAFOOD | HINZ COOKING
½ cup unsalted butter
2 tablespoons finely chopped red onion
1 tablespoon lemon juice
