I'm Heidi – This site celebrates cooking and aims to help you incorporate the power of lots of vegetables and whole foods into your daily meals. The recipes you'll find here are vegetarian often vegan and written with the home cook in mind. This site has been my online "home base" for almost twenty years. It was originally built on the premise that once you own over 100 cookbooks (raise your hand!) it's time to stop buying and start cooking. This site chronicles a cookbook collection one (vegetarian) recipe at a time. But there's more to the story now that we're a few decades into it here's a little background on me and the site…
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Holiday Cocktail Recipes: How to Make a Calamansi Punch
I'm Heidi – This site celebrates cooking and aims to help you incorporate the power of lots of vegetables and whole foods into your daily meals. The recipes you'll find here are vegetarian often vegan and written with the home cook in mind. Learn more about me and the site
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This? It's a beer cocktail a beer cooler. It's two ingredients. And you're going to have to make a trip to Trader Joe's to get the special ingredient: calamansi juice cooler. Calamansi is a fragrant bitter citrus fruit at its best and when you combine the juice in a glass with some good IPA over ice it's going to be your new favorite drink. Buy a six-pack (I use Lagunitas) while you're buying calamansi and you're all set. Calamansi beer cooler stock up for your next pool date.
