Serve this stewed Italian calamari with crusty bread for dipping!
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Food Wishes | 2017-04-26 05:10:10 | 536,036 Views |
Calamari Marinara – Tender Calamari in Tomato Sauce Recipe
Squid can be cooked in two ways: For the blink of an eye or for a long long time. Anything in between is rubbery.
This dish – our take on a Southern Italian classic called calamari in umido – takes a broader perspective on cooking calamari.
Think of this dish as something between a stew and a pasta sauce. It’s just as good served plain—with crusty bread of course—as it is with pasta (go for a short pasta like penne bowties or fusilli) or better yet a creamy polenta.