Trifle is my favorite dessert and I have been making it for decades probably not the same way twice! A great dessert to make when you are doing other things and you can walk away and come back to it later when you have time. Reserve a few pieces of each fruit for garnish.
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This With Them | 2014-08-14 17:17:11 | 914,548 Views |
Summer Berry Trifle – In the Kitchen with Kate
2 cups angel food cake cut into cubes
1 (3 ounce) package raspberry gelatin mix (such as Jell-O®)
3 cups boiling water divided