Today's post is sponsored by Grapes of California.
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How to make caramelized red onion chutney?
Just imagine this for a moment.
Hanging out with your friends’ significant other or let’s be honest – happily alone – with a plate of crispy crackers topped with a yum-yum caramelized shallot and red grape chutney and a thin slice of Manchego cheese and maybe even a glass of red wine to boot. I’m not saying you should let this happen but COME ON. We’re quickly approaching the crazy holiday season and you really need to make this happen.
Let me tell you what that might look like if you're like us:
