Something new to do with catfish besides frying it! A delicious blend of tomatoes and Italian herbs make this a mild fish dish. Great if you don’t like that sometimes overpowering catfish flavor. For a stronger fishy flavor you can make the sauce separately and serve it over grilled catfish!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Helen's Recipes (Vietnamese Food) | 2013-07-25 22:42:43 |  699,337 Views |
Canh Chua Cá – Vietnamese Sweet & Sour Fish Soup | Helen's recipes
3 tablespoons olive oil divided
½ green pepper diced
1 carrot peeled and diced
