What’s not to love about fried cheese? This traditional Greek recipe is made with feta kefalotyri kefalograviera halloumi or other Greek specialty cheeses because they don’t melt at high temperatures making them perfect for frying!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 SoDelicious | 2018-07-10 17:04:14 |  14,768 Views |
Cheese Saganaki
All you need is a piece of cheese and some flour… and a little patience while you wait for it to form a golden brown crust. This recipe is incredibly easy and delicious!
Try this delicious cheese saganaki recipe from renowned Greek chef Giorgos Tsoulis.
Note: Saganaki is a word used for many other Greek dishes that are cooked in a special skillet. You might also want to try our recipe for shrimp saganaki.
