The fir eats / Kristina Vanni
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SimpleCookingChannel | 2013-10-07 23:35:04 | 28,123 Views |
RECIPE FOR CHEESECAKE DIP
Imagine having everything you love about cheesecake in an easy no-bake dip! You can whip this delicious treat up in minutes and serve it with your favorite dippers and toppings. Softened cream cheese is mixed with sour cream and milk to make the dip soft and smooth enough to scoop with cookies or fruit. It’s sweetened with a bit of powdered sugar and flavored with vanilla extract. Of course you can also make this basic recipe your own by adding other extracts adding a bit of cocoa powder or even mixing in some chocolate hazelnut spread. See the note at the bottom of the recipe for variations.
The cheesecake dip can be made in a jiffy when you need a last minute dessert and is great for a fun snack during movie night. You can also make it ahead of time and store it in an airtight container in the refrigerator until ready to serve.
1 (8-ounce) package cream cheese at room temperature