So you've probably eaten cheesy pasta. And you've eaten spaghetti squash pasta. But have you eaten cheesy spaghetti squash pasta?! If not it's time!
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 Minimalist Baker | 2018-07-30 10:30:00 |  12,307 Views |
Cheesy Spaghetti Squash Pasta | Minimalist Bakery Recipes
This 9-ingredient recipe starts with roasted spaghetti squash.
I usually cut my spaghetti squash in half and roast it this way. But I wanted to try Beth’s method of cutting it into rings before baking to get longer noodles. I’m happy to report that both work well so do whichever is easiest for you!
While the pumpkin is roasting soak the cashews and toss them with nutritional yeast lemon juice garlic and sea salt for a creamy vegan ricotta sauce!
