It's one of those incredible career stories: a young Italian chef who moonlights at his local McDonald's to pay for his studies and just two years later wins the coveted Michelin star in cosmopolitan Singapore.
| Channel | Publish Date | Thumbnail & View Count | Actions |
|---|---|---|---|
 MICHELIN Guide Asia | 2021-04-28 06:05:41 |  4,642 Views |
Craft inspirations: Mirko Febbrile sketches modern Italian cuisine with whisky notes
Meet Chef Mirko Febbrile Chef de Cuisine at Braci a one-Michelin-star restaurant in Singapore and one of the best Italian restaurants in the world.
Just listen to Mirko.
I always loved creating and planning special moments for my loved ones. Ever since I was very little I had to learn how to cook for my brother while my parents were away at work all day.
