Chef of the week: multi-talented and persevering Chef Kostas Magoulas, Bahrain – Chef's Pencil

Chef of the week: multi-talented and persevering Chef Kostas Magoulas, Bahrain – Chef's Pencil

HomeCooking Tips, RecipesChef of the week: multi-talented and persevering Chef Kostas Magoulas, Bahrain – Chef's Pencil

Chef Consultant Founder of a Successful Vegan Catering Business Instagram Influencer – Chef Kostas Magoulas is a man of many hats. And did we mention he’s only 30?

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Channel Avatar Backyard Chef2024-08-12 13:45:02 Thumbnail
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MUSHROOMS and HALLOUMI Burgers

How did he achieve all this? Hard work hard work lots of creativity and passion for the restaurant industry and more hard work. Let's hear it from him.

I enjoyed cooking working with ingredients having direct contact with customers being able to travel wherever I wanted and being able to combine work with holidays and getting to know new cultures.

We generally expect consultants to be quite old. But I sat down studied unlimited hours and combined with my work experience I decided to take steps in consultancy.